STEWPOT WITH LID IN COPPER S/STEEL

€354.40

Stew pan in copper s/steel, bronze handle, with a lid.

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What is it for ? Taller than saute pan, stew pan is used to cook meat in sauce, that is, in stew. Equipped with two small side handles and a lid, it is particularly suitable for long cooking in oven such as the beef bourguignon. Stew pan in copper s/steel, bronze handle, with a lid.

Product Details

Reference 034060240

Data sheet

Height (cm): 13.5
14.5
Warmup Mode: Ceramic
Electricity
Gas
Halogen
Method of cooking: Simmer / Cook in its own juice
Material of construction: Copper stainless steel
Material handle: Bronze
Shooting Mode: Handle
Cover: With
Volume (litre): 5.8
8
Cooked products: Meat
Poultry
Weight (kg): 4.11
4.65
Diameter (cm): 24
28

Specific References

ean13: 034060240

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5 /5

Based on 2 customer reviews