BOWL FOR EGG WHITE - WITH COPPER RING

€60.45
033000240

Bowl for beating egg whites into peaks. Copper bowl with a ring to hold it.

Choice diameter (cm)
  • 24
  • 26
  • 30
  • 35
  • 40
Quantity

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What is it for? The egg whites bowl is used to stiffen whites into very firm peaks and without sugar crystallisation. It sometimes has a ring to aid handling and can be flat or round-bottomed. What is it made of? The bowls are usually made of copper, a material that is always good for use with sugar. The bowls come in several diameters. Bowl for beating egg whites into peaks. Copper bowl with a ring to hold it.

033000240

Data sheet

Diameter (cm)
24
Diameter (cm)
30
Diameter (cm)
40
Diameter (cm)
26
Diameter (cm)
35
Height (cm)
12
Material of construction
Red copper
Shooting Mode
Ring
Volume (litre)
3.6
Cooked products
Egg white
Cooked products
Preparation / laboratory
Use
Emulsifying, aerating
Use
Cooking / Heating / Storing in a water bath
Use
Réserver préparation
Use
Whipping horizontally
Use
Blending
Weight (kg)
0.92
Handle material
Bronze

Specific References

ean13
033000240

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