POMME ANNA SAUCEPAN IN COPPER TIN

what is it for ? Halfway between the frying pan and the saucepan, the splayed saute pan is, as its name shows, the ideal utensil to cook small pieces of meat or vegetables in pieces with a small quantity of oil after browning them over high heat. Do not confuse the splayed saute pan and the saute pan. The last is distinguished by its vertical skirt. Large low saucepan. With its handles and snap-on lid, Pomme Anna saucepan is specifically designed for the recipe of the same name. Pan in copper tin extra thick, bronze handles with a lid. Indispensable pot to make the famous Pommes Anna.