CREPE PAN - LINE 'CHOC'

€13.00
280010022

Non stick aluminium crepe pan, iron handle. Riveted epoxy coated iron handle resistant to high temperatures. The non-stick coating helps you limit cooking oil.

Choice diameter (cm)
  • 22
  • 26
  • 30
Quantity
1

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What is it for ? In its classic version, the frying pan is used to cook meats, vegetables, mushrooms, eggs (fried or omelet) or to stir-fry food, especially potatoes ... Regarding the crepe pan distinguished from other pans, with its low skirt and its long handle, uniform heat diffusion across the skirt and perfect for making crepes. Non stick aluminium crepe pan, iron handle. Riveted epoxy coated iron handle resistant to high temperatures. The non-stick coating helps you limit cooking oil.

280010022

Data sheet

Diameter (cm)
26
Diameter (cm)
22
Diameter (cm)
30
Warmup Mode
Ceramic
Warmup Mode
Halogen
Warmup Mode
Gas
Warmup Mode
Electricity
Method of cooking
Enter / Grill
Method of cooking
Regain, warm
Material of construction
Aluminum
Material handle
Cast stainless steel
Shooting Mode
Tail
Inner coating
Anti adhesive
Cover
Without
Cooked products
Galette and crepe
Weight (kg)
0.6
Weight (kg)
0.8
Weight (kg)
0.7

Specific References