TWO-PRONGED STAINLESS STEEL FORK

€58.08
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Two-pronged stainless steel fork with black wooden handle. Essential for cooking meat and terrines.

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What is it for? Carving forks have two narrow straight prongs used for turning meat without piercing it unduly when cooking and holding it in place when carving. They are also used to check how terrines are cooking. These forks are must-have accessories and no good cook should be without theirs.

Two-prong stainless-steel fork with black wooden handle. Essential for cooking meat and terrines.

Product Details

134000000

Data sheet

Length (cm)
17
Material of construction
Stainless steel
Cooked products
Meat
Poultry
Handle material
Wooden

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Description

Victorinox brand bread knife with stainless steel blade and pointed tip. The handle is made of hard-wearing rosewood.

Stainless-steel carving fork and hard-wearing rosewood handle.

For temperatures between -50°C and +550°C

Knife with carbon steel blade and black wooden handle. The sharpest with its carbon steel blade.
Length (cm)
 21 18 20
Material of construction
 Stainless steel Stainless steel Carbon Steel
Cooked products
 Bread Vegetables
Use
 Slicing and cutting Cutting fillets
Weight (kg)
 0.9 0.9
Handle material
 Wooden Wooden Wooden
Handle fastening
 Ideal
Information
 Amplitude de température: de -50°C à +550°C
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5 /5

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Anonymous A. published the 19/03/2021 following an order made on 09/02/2021

5/5

Just wanted one to match my fillet knife.

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