MAUVIEL

COPPER POTATO STEAMER WITH LID D16

€223.00
219060016
Stockpot in copper tin, bronze handles, lid. A good item to successfully cook steamed potatoes or serve them at the table. Copper and tin are a very homogeneous couple and allow a perfect conduction of heat. But be careful : tin can deteriorate without liquid from 230 ° C. Diameter 16cm.
Quantity
1

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what is it for ? Traditionally of large capacity, the stockpot is used to cook large amounts of food in water, such as pasta or rice, to simmer soups and vegetable dishes such as ratatouille or couscous, to poach the meat but also to blanch the vegetables. It is also well suitable for cooking crustaceans - crabs, lobsters ... Regarding its volume, a champion of conviviality when it comes on the table. Stockpot in copper tin, bronze handles, lid. A good item to successfully cook steamed potatoes or serve them at the table. Copper and tin are a very homogeneous couple and allow a perfect conduction of heat. But be careful : tin can deteriorate without liquid from 230 ° C. Diameter 16cm.

219060016

Data sheet

Diameter (cm)
16
Height (cm)
21
Warmup Mode
Electricity
Warmup Mode
Ceramic
Warmup Mode
Halogen
Warmup Mode
Gas
Method of cooking
Steam cooking
Material of construction
Tinned copper
Material handle
Bronze
Shooting Mode
Handle
Volume (litre)
2.7
Weight (kg)
1.4

Specific References