

What is it for ? Roasting pan is particularly suitable for cooking meat and fish in the oven, uncovered with a fatty substance. It can of course also be used for preparation. Beyond roasting, it is also commonly used for cooking gratins. Inspired by professional roasters, the roaster is a vertical grill specifically designed for cooking poultry in the oven. Cast iron grill. Grill for cooking poultry in the oven. The vertical position prevents the meat from cooking in its fat. Diameter 24 cm.
Data sheet
- Diameter (cm)
- 24
- Warmup Mode
- Gas
- Warmup Mode
- Electricity
- Warmup Mode
- Oven
- Warmup Mode
- Ceramic
- Warmup Mode
- Halogen
- Method of cooking
- Roast
- Material of construction
- Black enamelled cast iron
- Material handle
- Enamelled cast iron
- Shooting Mode
- Handle
- Weight (kg)
- 2.7