English
what is it for ? Very versatile and equipped with a lid, the wok allows to braise, fry, stir-fry, simmer, boil and steam. Its flared shape allows to concentrate the heat at the bottom and to ensure a quick cooking which preserves the flavor and the texture of the vegetables as well as all the vitamins. You can also put the already cooked food to keep them warm without burning them. NON STICK WOK IN ALUMINIUM D28. This wok is designed for fast, efficient stir-frying over high heat.
408000028
Data sheet
- Diameter (cm)
- 30
- Warmup Mode
- Halogen
- Warmup Mode
- Gas
- Warmup Mode
- Electricity
- Warmup Mode
- Ceramic
- Method of cooking
- Sauté
- Method of cooking
- Regain, warm
- Material of construction
- Aluminium
- Material handle
- Iron
- Shooting Mode
- Handle
- Inner coating
- Non-stick
- Cover
- Without
- Volume (litre)
- 3.8
- Cooked products
- Fish
- Cooked products
- Poultry
- Cooked products
- Vegetable
- Cooked products
- Pasta and noodles
- Weight (kg)
- 1.15
Specific References
Dans la même gamme
NON STICK WOK IN ALUMINIUM D28. This wok is designed for fast, efficient stir-frying over high heat.