MULTI-BLADE SCISSORS

€7.80

Stainless steel scissors. Ideal for chopping herbs into small pieces.

Quantity

What is it for? Kitchen scissors covers a variety of tools of various sizes and shapes that can easily cut almost anything, remove the fins from fish and the spines from sea urchins, chop herbs finely or cut and remove the top from quail eggs. The multi-blade scissors are for chopping herbs finely and quickly. Stainless steel scissors. Ideal for chopping herbs into small pieces.

Product Details

091020000

Data sheet

Material of construction
Stainless steel
Use
Slicing and cutting

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Product
STICKING KNIFE STICKING KNIFE - CARBON STEEL BUTCHER KNIFE ARCOS STICKING KNIFE - STAINLESS STEEL
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Description

Knife with stainless-steel blade and plastic handle. High-quality sticking knife with a sharp blade that's easy to maintain. Knife designed mainly for cookery students.

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Length (cm)
13 17 25 17
Material of construction
Stainless steel Carbon Steel Stainless steel Stainless steel
Cooked products
Raw meat Raw meat Raw meat Raw meat
Use
Boning and removing the nerves from the meat Boning and removing the nerves from the meat Slicing and cutting Boning and removing the nerves from the meat
Handle material
Plastic / ABS Wooden Polypropylene and elastomer Wooden
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5 /5

Based on 2 customer reviews

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Thomas P. published the 24/02/2021 following an order made on 27/01/2021

5/5

amusants !

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SYLVIE T. published the 16/08/2020 following an order made on 05/08/2020

5/5

Conforme. Un peu lourd mais efficace.

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