TRADITIONAL OYSTER KNIFE - ROSEWOOD HANDLE

€11.83
106063000

Knife with stainless-steel blade and stunning, hard-wearing rosewood handle. Traditional oyster knife with durable short blade.

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What is it for? Oyster knives were first developed at the end of the 13th century. Although there are different styles, the knife used by professionals is the lancet. These oyster knives are small and hard-wearing. They have a short, rigid, lance-shaped blade and an ergonomic handle. The pointed end is useful for opening the shells as it slides smoothly between the top and bottom. Knife with stainless-steel blade and stunning, hard-wearing rosewood handle. Traditional oyster knife with durable short blade.

106063000

Data sheet

Material of construction
Stainless steel
Cooked products
Oysters
Cooked products
Shellfish, Crustaceans
Use
Opening
Handle material
Wooden

Specific References

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5 /5

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Friedrich R. published the 07/06/2019 following an order made on 27/05/2019

5/5

C´était la recommondation d`un chef de cuisine qui a travailler quelques années á Paris! Merci pour la bonne qualité.

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