STAINLESS STEEL CUTLET MALLET

€102.00

Stainless steel cutlet mallet with stainless steel handle. The essential tool for flattening and tenderising meat

Quantity

 


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What is it for? In the vast family of professional butchering tools, the mallet and the pounder serve to flatten the meat but also to soften it by breaking its fibres. The idea is to make it tender and juicy, and thus reduce its cooking time. The mallet is used to beat the meat. The pounder is rather like a weight with a round handle on top facilitating its grip. Stainless steel cutlet mallet with stainless steel handle. The essential tool for flattening and tenderising meat

Product Details

036000000

Data sheet

Material of construction
Stainless steel
Cooked products
Meat
Use
Flattening / Tenderizing
Weight (kg)
1.5
Handle material
Stainless steel

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SLAUGHTER KNIFE - STAINLESS STEEL SLAUGHTER KNIFE - STAINLESS STEEL - PASTELLO HANDLE SLAUGHTER KNIFE - STAINLESS STEEL - PASTELLO HANDLE
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Price
€108.31
€108.31
Description

Knife with stainless-steel blade and rosewood handle. Knife specifically designed for professional use, its thick strong blade makes breaking the bones of poultry or meat easy, while its handle combines aesthetics and strength.

Knife with stainless-steel blade and Pastello handle. Knife specifically designed for professional use, its thick strong blade makes breaking the bones of poultry or meat easy, while its handle combines aesthetics and strength.

Length (cm)
30 30
Material of construction
Stainless steel Stainless steel
Material handle
Polymethyl méthacrylate
Cooked products
Meat Meat
Use
Slicing and cutting Slicing and cutting
Weight (kg)
0.9 0.9
Handle material
Wooden Wooden